Subscriptions

Subscribe for access to our stories about food and agriculture in the American Midwest, published on Mondays and Fridays at 8 a.m.

Midwesterner has been a wonderful addition to my weekly reading! As a lover of history and cooking both, I appreciate the way it’s brought so many little-known stories about Midwestern food out to where the rest of the world can appreciate the diversity and deliciousness of our region.”

—Ari Weinzweig, co-owner and founding partner, Zingerman’s Community of Businesses, Ann Arbor, Michigan

  • Monthly subscription

    $3/month

    Get four weeks of satisfying stories from heartland woods, fields, kitchens, and dining rooms for less than you'd pay for a loose meat.

  • Annual subscription

    $20/year

    Get twelve months of virtual road trips in your inbox for less than you'd pay for a tank of gas. Book the full year now and save more than 40%.

  • Founding subscription

    $200 (one-time)

    Help us do this right! This'll get you a subscription for life. We'll also send you a hat, a t-shirt, and a couple of stickers.